Seal and store your food at home with a vacuum sealer designed for repeated use and a tidy countertop.
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Airtight packaging: Two vacuum pumps and dual sealing strips provide 95/90 kPa suction for sealing dry or moist foods.
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Flexible sealing: Customize vacuum strength and sealing time, or use manual controls; listed sealing lengths are 30 or 40 cm, with a 3 mm seal width.
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Convenient setup: Built-in roll storage, a cutter, a translucent window, and an easy-lock handle make bag prep and one-handed sealing simpler.
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Ready-to-use kit: Includes two rolls (8.7 in × 9.8 ft and 11 in × 9.8 ft), ten 11 in × 15.7 in bags, an adapter hose, extra foam gasket, high-temperature adhesive tape, and a user manual.
Use the external hose to marinate food, and keep the silver machine on hand for portioning ingredients before busy weeknight meals.
