Grind meat at home for burgers, meatballs, and sausages, with three plate sizes to suit your recipes.
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Fast grinding: The 400W rated motor reaches 1000W peak power and processes 1.5–2.5kg of meat per minute.
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Three grind options: Stainless steel plates offer coarse, medium 0.27-inch, and fine 0.19-inch cuts for different dishes.
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More ways to cook: Use the included sausage stuffer tube for homemade sausages, or grind listed foods such as beef, fish, chicken, and vegetables.
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Practical details: The stainless steel and plastic grinder comes in black or white, with a detachable head and parts for rinsing. Choose the matching US 100–120V or EU 220–240V plug option; avoid hard ingredients, and follow the recommended 10-minute run and 3-minute rest cycle.
